Summer Evening Menu

Served Wednesday-Saturday

Soup of the day served with Kingairloch soda bread                                          £4.95

Smoked Salmon & Prawns on a bed of rocket with a horseradish cream and lime vinaigrette  £7.25

Seared Scallops on a bed of chilli & lemon infused leeks                                     £8.95

Haggis & Black pudding stack with a whisky cream                                            £6.25

Buffalo mozzarella & tomato stack with rocket and lemon & mint vinaigrette                   £5.50

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Kingairloch Venison steak served with sautéed potatoes, fresh vegetables and a red wine & port jus £16.50

Honey & mustard sticky Belly Pork served with black pudding mash & fresh vegetables  £14.50

Scottish Beef Shorthorn Rump steak served with garlic mash, peppercorn sauce, fresh vegetables or Kingairloch salad £16.50

Pine nut & parsley crusted Salmon with sautéed potatoes & fresh vegetables                   £15.95

Creamy garlic and sundried tomato linguine served with homemade garlic bread or Kingairloch side salad   £9.95

Kingairloch Venison Burger or Scottish Beef Shorthorn Burger served with sautéed potatoes, homemade coleslaw and side salad £14.25

Summer Lunchtime Menu

Served Wednesday-Saturday

 During Sunday we serve a three course set lunch menu. Please ask for details on the roast that week when making your reservation.

Homemade soup of the day served with Kingairloch soda bread                      £4.95

Sandwich selection served with homemade coleslaw & side salad 

Mature cheddar cheese with red onion marmalade                                          £5.95

Fresh prawns, spicy Marie Rose sauce and crisp lettuce                                 £7.25

Hot Smoked Salmon, cream cheese & cucumber                                              £8.50

Smoked Chicken and Bacon                                                                                  £7.95

Salad selection All served with salad leaves from the Kingairloch walled garden

Duo of Salmon with a creamy lime dip                                                                £10.95

Baked Scottish Goats cheese, beetroot and caramelised walnuts                      £7.25

Creamy garlic and sundried tomato linguine served with homemade garlic bread or Kingairloch side salad   £9.95

Kingairloch Venison Burger or Scottish Beef Shorthorn Burger                           £14.25

Summer Sharing Platters

Wednesday – Saturday 12pm -2.30pm & 6pm – 8pm

Meat ~ A selection of smoked and un-smoked cold meats                For one £11.95            For two £17.95

Fish ~ A selection of fresh and smoked seafood                                 For one £13.95            For two £19.95

Summer Dessert Menu

Pimms jelly with seasonal fruits                     £5.50

White chocolate & raspberry cheesecake      £5.50

Dessert Medley: mini meringue, mini chocolate brownie, mini lemon slice £5.50